All types of Champagne (with a capital “c”) are produced in the region of Champagne in northeast France. Here Champagne has been produced for hundreds of years, and enjoyed by French Kings and rulers since before medieval times.

A Mimosa Champagne Drink is really quite basic, it’s Champagne, or sparkling wine, and orange juice. It's the quality of your ingredients and your presentation that will make it special. Legend has it the Mimosa was invented in the mid 1920s at the Ritz Hotel in Paris. In the UK, a Mimosa is known as Buck’s Fizz. It is thought Buck’s Fizz was popular prior to the advent of the Americanized Mimosa.